Publications

Reports

This section is featuring the main reports and deliverables published by GO-GRASS partners, including general publications, policy recommendations and guidelines for rural entrepreneurs.

White Paper for Grassland Opportunities

Discussion Document

How to get started and succeed manual

Under review

Review paper on traditional & alternative grassland management technologies

Report: Maps of permanent grassland in the EU

Definition of regulatory and social context linked to different grassland uses

Communication Material

In this section you can access the communication material developed for the GO-GRASS project, including logos, brochures, posters. All press and news releases produced within the project will be uploaded here for media partners.

Kick-off press release

Discovering the diverse potential of our forgotten grassland

GO-GRASS Brochure (EN)

The English version of our GO-GRASS brochure.

GO-GRASS Logos

You will find here different versions of the project logo

GO-GRASS brochure (other languages)

Download our brochure in Spanish, Romanian, Dutch, Danish, German, Hungarian

Scientific Publications

Key scientific results of the GO-GRASS project will be presented in this section in the form of peer-reviewed publications. Stay tuned to discover our next scientific reports!

Silvopasture policy promotion in European Mediterranean areas

Rodríguez-Rigueiro et al. 2021

Development of biorefinery in the bioeconomy: A fuzzy-set qualitative comparative analysis among European countries

Ding et al. 2021

What does an inclusive bioeconomy mean for primary producers? An analysis of European bioeconomy strategies

Park et al. 2022

Coupling the benefits of grassland crops and green biorefining to produce protein, materials and services for the green transition

Jørgensen et al. 2022

Supportive Business Environments to Develop Grass Bioeconomy in Europe

Orozco et al. 2021

Effects of Harvest and Fertilization Frequency on Protein Yield and Extractability From Flood-Tolerant Perennial Grasses Cultivated on a fen Peatland

Nielsen et al. 2021

Readiness for Innovation of Emerging Grass-Based Businesses

Orozco et al. 2022

Influence of Thermochemical Conversion Technologies on Biochar Characteristics from Extensive Grassland for Safe Soil Application

Heinrich et al. 2023

Practice Abstracts

The GO-GRASS mid-term practice abstracts summarise the project’s key findings and best practices for the development of innovative and replicable business models, around grassland-based agri-food systems. Abstracts serve to facilitate contact and share information between farmers, businesses and advisors. Discover the four factsheets:

Outreach &
Media Coverage

Discover in which media in Europe GO-GRASS has already been featured.

A rural renaissance: How EU research is breathing new life into rural areas

Rural Connections Magazine (ENRD) //
May 2022; p.15

Græs er det nye spisekammer for dyr – og sandsynligvis også mennesker

Okologisk Landbrug (print only) //
May 27th 2022, nr.676; p10-11

Gras - viele ungenutzte Möglichkeiten

BAUERNZEITUNG (print only) //
week 41 2022, p.46-47